The best of dehydrated foods

Natural dehydration process for high quality dried foods

ANHYDRA is a company specialised in the dehydration of organic and conventional fruits. Our dehydrating technique is simple. We delicately remove water from fresh produce using a hot air circulation process that conserves their nutritional value as well as their original flavours and colours.

Everything is pure and natural! Neither salt, sugar, oil nor any other ingredients are added. No food additives, sulphites or preservatives are used. ANHYDRA offers the best of dried foods available.

Always one step ahead of evolving markets, we are constantly on the look-out for up and coming trends in the agro-food industry. Take the jackfruit for instance. With its ever growing popularity, we have added it to our range of dried fruits. Absolutely delicious, the jackfruit deserves to be discovered!

Since taking its first steps, ANHYDRA has chosen to put the quality of dried foods at the core of its business. Our quality assurance department has established specific standards which are constantly prioritised during its validation procedures. We only offer the products that perfectly meet this department’s high quality approval.

We particularly pride ourselves in the many certifications we have obtained as a business and the production measures that we have put into implemented. Such measures include batch traceability, critical control points and food safety monitoring, stability tracking as well as requests for external laboratory analyses of our production. We greatly value our verification process from the raw materials to the finished product.