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Chocolate Makers
Create Outstanding Chocolates
Chocolate makers adore our dehydrated fruits! They’re the perfect ingredients for the finest, most exquisite and colourful chocolates.
Master chocolatiers, inventive artisans, and other flavour creators all adore our dehydrated fruits and powders! Let yourselves be inspired by our products and explore a universe of delicious ingredients to include in your exceptional chocolates.
A leader in the production of dehydrated fruits, ANHYDRA uses a natural dehydrating process to keep intact all the flavours, colours and nutrients. We proudly ensure the quality and consistency of the products we offer our clients.
Chocolate makers adore our dehydrated fruits! They’re the perfect ingredients for the finest, most exquisite and colourful chocolates.
Master chocolatiers, inventive artisans, and other flavour creators all adore our dehydrated fruits and powders! Let yourselves be inspired by our products and explore a universe of delicious ingredients to include in your exceptional chocolates.
A leader in the production of dehydrated fruits, ANHYDRA uses a natural dehydrating process to keep intact all the flavours, colours and nutrients. We proudly ensure the quality and consistency of the products we offer our clients.
Our Dehydrated Fruits Often
Used in the Creation of Chocolates
Wild Blueberry
Cranberry
Strawberry
Raspberry
Orange
Apple
Dehydrated fruits
Easily mixed into chocolate, our dehydrated fruits are flavourful, light and delicious. Whether they’re coated with melted chocolate or sprinkled on top of it, our fruits create spectacular taste combinations. Our dehydrated citrus wheels can be easily dipped into melted chocolate. When our oranges, limes and lemons are enveloped with luscious melted chocolate, they become a fruity and tangy mix that intensifies the mouthful. It’s a wonderful moment for the taste buds!
Dehydrated Fruit Powders
Our dehydrated fruit powders stand as sublime taste concentrates. When integrating them into your recipes, you can create nuanced flavours for your cocoa creations. Used as a sprinkle, they become an elegant, tasty and colourful chocolate decoration. The powders perfectly combine with melted chocolate, which can be used for simple or detailed moulds. When these mixtures solidify, the resulting fine chocolates and chocolate bars are impeccable.
Artisanal
Chocolate Making
Artists and artisan chocolate makers, you’re the ones who can invent new recipes with our dehydrated products. Whether it’s that added touch on a truffle, the coating on a ganache or a praline, or as an addition to a mix of ingredients, your imagination is the only limit to the possibilities available to you. Your clients will be thrilled with the delicious feast of chocolate treats available to them.
The Perfect Match
Chocolate and our dehydrated fruits are the perfect match! Mixed, dipped, sprinkled, or placed atop, all of our dried fruits pair up with chocolate and can be enjoyed with great pleasure.
